Egg and Tomato is the epitome of easy Chinese style home cooking. If you’ve never had it before, it doesn’t sound like much, but let me tell you, if there’s any dish you need to know how to make, it’s this one. If done correctly, this dish is a harmony of flavours that will amaze […]
Tag: how to make
Yakisoba
One of the things I love most about summer is all the night markets. I love to be able to spend a warm summer night walking around in the crowds, smelling and looking at all the tasty food, and enjoying the atmosphere of the perfect night. Even though this summer is a write off for […]
O.G. Meal Prep: Filipino Breakfast – Hashsilog
In this video, we are continuing our Asian-inspired lunchbox series with a trip to the Philippines. The first thing that pops into my head when I think of a Filipino lunchbox is baon. Baon is in all essence a Filipino meal that is taken to work, school, or on a trip, and just like a […]
O.G. Meal Prep: Hawaiian Bento
In this video, we continue our Asian inspired lunchbox series with a look at the Hawaiian plate lunch. The plate lunch is a product of the plantation era in Hawaii where leftovers were brought to work, usually consisting of some protein and rice. The influence of the many cultures that worked in the plantations like […]
O.G. Meal Prep: Thai Pad Ka Prao With Pork
Last video, we began exploring Asian-style lunchboxes starting with the Korean dosirak. On this video, we’re getting our meal prep inspiration from Thailand with a dish called Pad Ka Prao. Now Pad Ka Prao means stir-fried holy basil as holy basil is a key component in the original dish, but we didn’t have any, so […]
O.G. Meal Prep: Dosirak (Korean Lunch Box)
Meal Prep is extremely popular on YouTube. There are so many videos out there, but after a while, roasted chicken breast and broccoli starts to get old. Don’t get me wrong, there’s nothing wrong with meal planning to stay fit and healthy, but more often, there are those of us that are looking for something […]
Milk Bread Panipopo
Asian bread products are so good. I don’t know what else I can add to that except that if you walk into an Asian bakery and take a look around, it’s a wonderland of shapes, smells, and textures. From the steamed bao filled with savoury char siu, to the crumbly sweet top of the bolo […]
How To Make Onigiri
*This post contains affiliate links for products. Onigiri and Musubi are a Japanese snack consisting of a ball or block of rice with a filling inside, or on top. You’ve probably seen them before. Typically, they are shaped like a triangle and wrapped in nori. They are a popular snack at Japanese convenience stores, or […]