In this video, I am going to show you how to make a delicious picadillo with some common pantry and freezer ingredients. This is the Filipino version of picadillo, which is a common Latin American style of hash. It uses ground meat as a base, in this case, pork, but you can use beef, goat, […]
Tag: filipinofood
Mami vs. Sopas
In this video, I’m gonna show you how to take a chicken and make a simple but flavorful broth that we’re going to make into 2 styles of Filipino noodle soup. One is called Mami, which is like ramen with long egg noodles and various toppings, and the other is called Sopas, which has macaroni […]
Garlic Shrimp with Bagoong Butter
We’ve only been cooped up in the house for 2 days and I’m already bouncing off the walls. So what do I do to pass the time while the kids are on their screens? After sorting the canned goods and arranging the noodles according to nationality and style, I decided to see what I could […]
Filipino Street Food | Bacsilog
Ever heard of Bacsilog? It’s the bacon version of a “silog” which is a common Filipino style of breakfast consisting of SInangag (garlic fried rice) and itLOG (eggs). The first syllable refers to the type of protein that takes the main stage of the dish. So, longganisa sausage is longsilog, Spam is Spamsilog, and Bacon […]